Puerto La Fuente produces an Extra Virgin Olive Oil with a unique character, reflecting the passion for the olive tree and family tradition. Its EVOOs are distinguished by their balance, fresh notes and a flavor that evokes the earth. Ideal for those who appreciate an authentic oil with history, perfect for raw use and for dressing.
The Puerto La Fuente olive mill is deeply rooted in the traditions of Castilla-La Mancha, a region renowned for its exceptional olive oils. Through the careful care of each tree and the meticulous selection of the olives, Puerto La Fuente strives to preserve the pure essence of nature in its olive oil.
Production at Puerto La Fuente begins with the selection of the finest olives, cultivated using sustainable methods. The olives are harvested by hand at the optimal moment of ripeness to ensure maximum freshness and quality. By combining state-of-the-art technology with traditional know-how, the olive oil is cold-pressed to preserve its natural aromas and enhance its health benefits.
The result is an extra virgin olive oil of exceptional quality, distinguished by its freshness, flavor, and aromatic complexity. Every product from Puerto La Fuente undergoes strict quality controls to ensure that only the finest olive oil is bottled.
Sustainability lies at the heart of the philosophy of Puerto La Fuente. The olive mill is committed to environmental protection by applying sustainable farming practices and preserving natural resources. This commitment extends across all aspects of production, from the irrigation of the olive groves to the packaging of the finished products.
The range of Puerto La Fuente includes a variety of olive oils designed to suit all taste profiles. From intensely fruity to gently mild aromas, each oil tells the story of its origin. Whether for fine cuisine, salad dressings, or enhancing everyday dishes, Puerto La Fuente olive oils are a true enrichment for every meal.
