Olive Oil Moli Coloma la Boella - Maestro de almazara 10 Liter bag in box

Moli Coloma La Boella Maestro de Almazara Bag in Box 10 Litres represents the art of blending at its finest. This premium extra virgin olive oil is produced from a carefully selected combination of Arbequina, Arbosana and Koroneiki olives. The final blend is adjusted each harvest by the master miller to express the unique characteristics of every vintage while achieving the perfect balance between fruitiness, freshness and elegance.

Its name pays tribute to the master miller, whose expertise lies in selecting and combining the different olive varieties to create a harmonious and versatile extra virgin olive oil. The result is a medium-intensity EVOO with fresh green aromas and an elegant balance of sweetness, bitterness and peppery notes, making it suitable for a wide variety of culinary applications.

The olives are harvested directly from the tree at their optimum ripeness and transported to the mill immediately, where they are cold extracted using only mechanical processes. This careful production method preserves the oil's natural aromas, polyphenols and nutritional qualities while ensuring exceptional freshness and purity.

The 10-litre Bag in Box format is designed for restaurants, professional kitchens, catering services and households with high olive oil consumption. The inner bag collapses as the oil is dispensed, preventing contact with oxygen, while the outer box protects against light. This innovative packaging keeps the olive oil fresh and stable from the first serving to the last.

Thanks to its balanced sensory profile, Maestro de Almazara is ideal for salads, grilled vegetables, fish, seafood, meat, rice dishes, pasta, soups and finishing gourmet recipes. Its versatility also makes it an excellent choice for everyday cooking without compromising on premium quality.

Moli Coloma La Boella has earned international recognition through prestigious olive oil competitions, and Maestro de Almazara has received multiple awards, including Silver Awards at the NYIOOC World Olive Oil Competition. These distinctions reflect the brand's ongoing commitment to producing exceptional extra virgin olive oils that combine tradition, innovation and outstanding craftsmanship.