Mykés
Mykés Gourmet is an artisanal brand from Soria specializing in gourmet truffle and mushroom products made from high-quality natural ingredients for sophisticated taste experiences.
Origin and Passion for Wild Mushrooms
Mykés Gourmet was born in Soria, one of Spain’s most renowned regions for high-quality truffles and wild mushrooms. Its privileged natural environment and deep mycological tradition shape a brand devoted to authentic forest flavors.
The company carefully selects premium raw ingredients, especially black truffle, white truffle and selected mushroom varieties, to craft gourmet products with distinctive character.
The range includes truffle-infused oils, sauces, condiments, cheeses, preserves and specialty products created through artisanal processes that preserve the essence of each ingredient.
Artisanal Quality and Gastronomic Experience
Mykés Gourmet focuses on clean, carefully crafted recipes where the ingredient remains the true protagonist. Each product enhances dishes with depth, aroma and refined intensity.
Suitable for both home kitchens and professional gastronomy, these products help elevate simple recipes into gourmet creations.
The brand embodies excellence, authenticity and respect for nature, becoming a benchmark for truffle lovers and fine food enthusiasts.