This limited and numbered edition - ‘AOVE La Solana2 Picual’ - is unique on the market because of its cultivation, preparation and quality. Experience the pleasure of tasting this high-polyphenol oil. You’ll be the judge.

An oil produced using the best olives and the most modern production techniques available, making for a high quality oil with a strong aroma. Awards of Almazaras de la Subbetica

Probably the best extra-virgin olive oil from La Rioja. Organic. From a part of Spain that has been dedicated to olive growing for centuries. Awards of Almazara Ecológica de La Rioja

San Carlos Gourmet is an olive oil for true connoisseurs, featuring intense aromatic notes and flavors derived from a carefully selected harvest of Cornicabra olives.

With olives from very early in the season (some 15 days before harvest begins), this limited-edition oil has an incredible aroma and taste. Hard to find.

One of the most highly-valued Arbequina oils in the world, with all the character guaranteed by the Finca la Torre mark, a mill that is rapidly emerging to stand out on the global stage. Enjoy this high-polyphenol olive oil that not only offers intense flavors but also scientifically proven health benefits. Awards of Finca la Torre

O-Med Picual is an extra virgin olive oil that combines the highest quality, exceptional taste and traditional production. Obtained from 100% Picual olives harvested at the optimal stage of ripeness, this oil offers an intense and versatile aroma profile that will make the hearts of gourmets beat faster.

O-Med Arbequina is an extra virgin olive oil that is appreciated for its mild fruitiness and incomparable quality. Made from 100% Arbequina olives, this oil delights with its delicate aroma and versatility. Perfect for gourmets and lovers of Mediterranean cuisine.

The German Feinschmecker Olio Award 2016, olive oil winner set of the intensive fruity category.  1. prize  Castillo de Canena und 2. prize Oro del Desierto.

The olive oil of the dessert, with more than 3000 hours of sunshine per year and unique climatic conditions. Oro del Desierto has an exceptional olive oil quality.

Limited Edition 1/10, made in early October, with an exceptional taste and aroma, 10kg of green olives are needed to produce 1 liter of olive oil.

The German Feinschmecker Olio Award 2017, Germans famous olive oil aword. We selected the Spanish winners for this Set.

Cornicabra olives are the native variety of the Denomination of Origin Montes de Toledo. Made with olives grown at high altitude in hard and rough soils, it gives a high quality olive oil with a high amount of polyphenols and antioxidants. 

Flos Olei Guide 2020 for the first time with 100 points. In Spain are 2 awarded olive oils with the maximum score. Both wonderful olive oils. One oil of Castillo de Canena an 100% Picual olive oil and the other of Finca la Torre a 100% Hojiblanca olive oil.

Made on the first day of the harvest, this exclusive and limited edition of just 4000 bottles is recognised the world over as the very finest oil produced in recent years. Awards of Finca la Torre

An extra virgin olive oil that gives us an explosion of fragrances and aromas. Silky in its passage through the mouth. It is obtained from green olives of excellent quality. Nationally and internationally distinguished.

With the picual olive oil, Casas de Hualdo has created an excellent, powerful extra virgin olive oil that inspires every olive oil connoisseur with its intensity and endurance.

Horizontal tasting batch of the three most important varieties of extra virgin olive oil in Spain made in the same area. The best selection of intense extra virgin olive oils made by one of the most awarded oil mills nationally and internationally. Trying it!

Delicate Coupage from Señoríos de Relleu is loved by connoisseurs and olive oil beginners alike due to its variety of aromas and the balanced taste.

Delicate Coupage from Señoríos de Relleu is loved by connoisseurs and olive oil beginners alike due to its variety of aromas and the balanced taste.

Flos Olei Guide 2020 for the first time with 100 points. In Spain are 2 awarded olive oils with the maximum score. Both wonderful olive oils. One oil of Castillo de Canena an 100% Picual olive oil and the other of Finca la Torre a 100% Hojiblanca olive oil.

The olive oil of the dessert, with more than 3000 hours of sunshine per year and unique climatic conditions. Oro del Desierto has an exceptional olive oil quality.

The Best Extra Virgin Olive Oil from Organic Farming - Oro del Desierto – Coupage The Best Extra Virgin Olive Oil – Quality/Quantity - Oro Bailén – Reserva Familiar – Picual The Best Extra Virgin Olive Oil Blended – Light Fruity - Señorios de Relleu – Delicate Coupage

Intense Coupage from Señoríos de Relleu inspires with a broad and very intense fruitiness. It is therefore particularly popular with olive oil connoisseurs.