Caviaroli encapsulated extra virgin olive oil Arbequina 50g
Produced with extra virgin olive oil from Arbequina varietal, softer than Picual. It stands out for its intense gold colour, fruity aroma and delicate taste.
On orders over €70 (GER). 3-5 days
Unbreakable package
Made and shipped from Spain
Olive oil dresses from caviar
Discover a completely new way of experiencing olive oil. Caviaroli It is an explosion of encapsulated flavor in delicate pearls that explode gently in the mouth, releasing all the essence of the best extra virgin olive oil. It is the magic of haute cuisine, now at home, to transform your dishes and surprise your guests in a unique and sophisticated way.
A gastronomic jewel with the heart of the best olive:
- Top quality arbequin oil: Inside each pearl is a Extra Virgin Olive Oil of the Arbequina Variety. As well you describe, it is a smoother and delicate oil than other varieties, selected by its elegant golden yellow, his intensely fruity and its balanced and subtle flavor.
- Unique and surprising texture: The fine membrane that coats the pearls, of vegetable origin, contains the liquid oil until the right moment. By biting them, they explode, creating an unforgettable feeling of mouth and releasing the oil in its purest state.
- A touch of visual sophistication: These golden pearls are like edible jewels. Use them to decorate and provide a touch of distinction and modernity to any dish, from the simplest appetizer to the most elaborate creation. The visual impact is guaranteed.
- Infinite creative possibilities: They are perfect to give the final touch to creams (cold or hot, adding them just when serving), salads, fish, seafood, carpaccios, skewers or even desserts. Any dish where you would use an oil jet, now you can have a revolutionary texture and presentation.
Dare to innovate and play in the kitchen. Caviaroli It is the perfect tool for lovers of gastronomy that seek to carry their creations at a higher level. Surprise, decorate and enjoy an unforgettable sensory experience.