Extra Virgin Olive Oil Special Coupage from Herriza de la Lobilla, made from a balanced selection of olive varieties. Aromatic, smooth and versatile EVOO, cold extracted.
Single-variety Hojiblanca Extra Virgin Olive Oil from Herriza de la Lobilla. A balanced and aromatic EVOO, cold extracted to preserve freshness and quality.
Single-variety Picual Extra Virgin Olive Oil from Herriza de la Lobilla. An intense and well-structured EVOO, cold extracted to preserve its natural properties.
Lagar del Soto olive oil in 500 ml format, balanced and versatile for everyday use.Extra virgin olive oil Smooth and harmonious profile Ideal for raw use and cooking Practical 500 ml bottle
Melgarejo Clásico extra virgin olive oil 500 ml.Premium EVOO from Jaén, Spain Balanced and harmonious profile Fresh fruity notes Perfect for daily cooking and raw use
Melgarejo Cosecha (Picual) extra virgin olive oil 500 ml.100% Picual variety Intense green fruitiness Fresh grass and tomato notes Perfect for raw consumption
Melgarejo Original Picual extra virgin olive oil 500 ml.100% Picual olives Intense green fruitiness Olive leaf and green tomato notes Perfect for raw consumption
Melgarejo Premium Arbequina extra virgin olive oil 500 ml.100% Arbequina olives Smooth and delicate profile Sweet and fruity notes Perfect for salads and light dishes
Melgarejo Premium Composición extra virgin olive oil 500 ml.Carefully crafted olive variety blend Balanced and complex profile Medium fruitiness with green notes Perfect for gourmet cooking and raw use
Melgarejo Organic extra virgin olive oil 500 ml.Certified organic production No synthetic pesticides or chemicals Balanced and natural profile Ideal for healthy Mediterranean cooking
Melgarejo Premium Frantoio extra virgin olive oil 500 ml.100% Frantoio olives Elegant and aromatic profile Herbal and almond notes Perfect for gourmet cuisine and raw use