A treasure of the earth. Sal d'Oro is a bio, pure and unrefined mineral salt, coming from springs of a fossil sea with millions of years old. The authentic taste of nature, rich in minerals and trace elements, to enhance your dishes in the healthiest way.

O-med extra virgin olive oil, arbequina variety infused with black truffle. Black truffle oil is perfect to combine with beef carpaccio, blue cheese, pistachios, mushrooms and pasta.

O-med extra virgin olive oil, arbequina variety infused with white truffle. White truffle oil is perfect to combine with pasta, risotto, meat, fish, cheese, sushi and salmon.

A custodial gastronomic treasure in a traditional amphora. This exceptional extra virgin olive oil, infused with the intoxicating and exclusive aroma of white truffle, is a luxury for the palate presented in a unique package that protects its essence and evokes history.

Awards of Almazaras de la Subbetica in tests and competitions

The **O-Med Sherry Vinegar** is an exceptional product from Andalusia, Spain, distinguished by its rich and complex flavor. Ideal for enhancing the taste of food, this vinegar reflects the essence of Spanish tradition and culinary excellence.

The O-Med Cava Vinegar is a fine delicacy from Andalusia, Spain, perfect for haute cuisine. With its elegant and balanced flavor profile, it enhances salads, marinades, and sauces, adding a sparkling touch.

The **O-Med Pedro Ximénez Vinegar**, made from grapes of the same name in Andalusia, Spain, impresses with its sweet complexity and depth. Ideal for gourmets who want to refine their dishes with a touch of luxury.

The O-Med Moscatel Vinegar, originating from Andalusia, Spain, offers an unparalleled taste experience. Its careful production from selected Moscatel grapes gives it a unique aroma that adds an exquisite note to dishes.

Summary: The **O-Med Cider Vinegar** combines the freshness and naturalness of sun-ripened apples from Andalusia, Spain. Its origin guarantees a pure and authentic flavor experience, perfect for enhancing a wide variety of dishes.

The elegant and fresh O-Med Rosé Vinegar comes from the sunny region of Andalusia, Spain. Its production is based on organic farming methods that guarantee a high-quality product. This vinegar is perfect for refining salads and sauces, bringing an exquisite, fruity note to any dish.

O-Med Cabernet Sauvignon Vinegar, produced in Andalusia, Spain, is distinguished by its deep, complex flavor. Ideal for refining sauces and salad dressings, this vinegar offers an exquisite balance between acidity and the characteristic flavors of Cabernet Sauvignon.

O-Med Chardonnay Vinegar, produced in Andalusia, Spain, impresses with its bright, fruity notes and elegant acidity. Ideal for gourmets who want to add a fresh, sophisticated touch to their dishes.

Finca la Barca vinegar stands out for its exceptional quality and intense flavor. Made using traditional methods, this vinegar offers a balanced acidity and a rich aroma that is perfect for enhancing salads, marinades and dressings. A must for any gourmet kitchen, Finca la Barca vinegar will take your dishes to a new level.

The Marqués de Valdueza red wine vinegar is a unique, artisanal product that is produced on the Marqués de Valdueza family winery. The basis for this exquisite vinegar is made from fine wines made from Cabernet Sauvignon, Merlot and Syrah , which are refined using a traditional process and aged for over three years in French oak barrels.

The Marqués de Valdueza Balsamic Vinegar Agridulce is a high-quality, natural balsamic vinegar that is made without added sugar. It is made from a unique combination of high-quality red wine vinegar and concentrated grape must from the Finca Perales de Valdueza's own vineyards. Through traditional production and long maturation in French oak barrels,...

Molino Basil Olive Oil 250 ml is an aromatic extra virgin olive oil refined with fresh basil. Made from late-harvested olives in October, the oil offers a perfect combination of delicate fruitiness and an intense basil aroma. Ideal for salads, pasta, and Mediterranean dishes.

Molino Mandarina Olive Oil 250 ml is an aromatic extra virgin olive oil infused with fresh mandarin orange. Made from late-harvested olives in October, it offers a perfect combination of gentle fruitiness and a refreshing mandarin aroma. Ideal for salads, desserts, and Mediterranean dishes.

The Molino Olive Oil Set combines two refreshing flavors: Molino Limón and Molino Mandarina . These high-quality, extra virgin olive oils are refined with natural lemon and mandarin orange flavors, respectively. Perfect for creative Mediterranean dishes, desserts, and salads.

Discover the Stone-Ground Nougat Gourmet Selection – Coloma García – 300 g, an artisan nougat made with toasted almonds, cinnamon and lemon zest, offering a smooth texture and authentic Jijona taste.

Discover the Turrón de Alicante Gourmet Selection – Coloma García – 300 g, an artisan hard-nougat crafted with selected whole almonds and pure honey, delivering authentic flavour and top quality.

Discover the Turrón de Chocolate with Almonds Gourmet Selection – Coloma García – 300 g, an artisan nougat made with whole toasted almonds and silky milk chocolate. Crunchy texture, deep flavour and gourmet quality.

Discover the Turrón de Coco - Coloma García - 300 g, an artisan coconut nougat with pure coconut flavour, enveloping texture and gourmet quality for your enjoyment.

Discover the Turrón de Fondant Chocolate with Almonds Gourmet Selection - Coloma García - 300 g, an artisan fondant-style chocolate nougat made with whole toasted almonds. A top choice for chocolate connoisseurs.