As a treasure of antiquity, presented in the vessel that kept it. The Olive oil with white truffle keile amphora It is a gastronomic experience that begins before opening the bottle, a tribute to the most coveted tradition and luxury of the culinary world.
The amphora: Guardian of tradition and quality
Inspired by terracotta amphoras that transported the most precious products of the Mediterranean in Roman times, this container is much more than a pretty container. Ceramic is the Perfect and natural barrier against light, the greatest enemy of olive oil, optimally protecting the delicate and volatile aroma of white truffle until the moment of use.
The "diamond" of the kitchen
Inside this amphora is the essence of the White truffle (Tubing magnatum), the "diamond" of gastronomy, famous for its rarity and its unparalleled perfume. In order not to mask its subtlety, it is infused in an extra virgin olive oil very soft and delicate. The result is a condiment with a Intense, penetrating and ethereal aroma, with those feature notes that fascinate the chefs and gourmets from around the world.
The art of ending a plate
The perfume of white truffle is a unique but extremely delicate experience. Therefore, this oil is exclusively a "finishing oil" and You should never cook with him.
How to use: Always add a few drops in crude over the plate already finished and preferably temperate. The residual heat will release its intoxicating fragrance without destroying it. It is the sublime touch for:
- Classic dishes: The ideal way to enjoy it is on a fried egg, a fresh pasta with butter and parmesan, a blank risotto or a creamy potato puree.
- Raw and Carpaccios: Exceptional about a carpaccio of scallops, a veal tartar or to enhance the flavor of soft and creamy cheeses such as the burrata.
- Luxury final touch: Some drops transform a simple cream of vegetables, roasted potatoes or a white pizza in a high-kitchen creation.
The ARHIER OF QUEINS TRUFA It is not just an oil, it is an object of desire and a piece of history. The perfect gift for gastronomy lovers who appreciate the exceptional flavor and design with soul.