O-Med Olive Oil with black Truffle 250 ml

The luxury of black truffle, captured in an exceptional virgin virgin olive oil. The Olive oil with black truffle O-Med It is a gourmet seasoning that will transform your simplest dishes into high cuisine creations with just adding a few drops.

The perfect union: delicate Arbequina and intense truffle

The secret of this oil resides in its perfect balance. Part of a Extra Virgin Olive Oil of the Arbequina Variety, known for its softness, its slight fruity and its absence of bitterness. This delicate basis is the perfect canvas that allows the protagonist, the Intense and deep aroma of the black truffle (Tuber Melanosporum), it is expressed with all its strength without competition.

Through a slow natural infusion, the essence of truffle is transferred to the oil, creating a powerful, elegant and extraordinarily aromatic seasoning.

A few drops for total transformation

This is a "finishing oil", a magical final touch. Your intoxicating perfume and its earthy taste with Umami notes are so powerful that you will only need a small amount to raise any recipe. Use it always raw just before serving so that its volatile aroma reaches the table.

Ideas to enjoy its unforgettable flavor

It is the ideal companion for endless dishes. Try it over:

• Pasta and risottos: Transform a fresh pasta dish, a risotto of mushrooms or gnocchi in a gourmet experience.
• Eggs: Raise some simple fried eggs, an omelette or a revolved to the category of delicacy.
• Meats and carpaccios: It is essential about a carpaccio of veal, a tartar steak or to finish a grilled sirloin.
• Creams and vegetables: A few drops on a potato cream, a pumpkin puree, roasted potatoes or grilled asparagus.
• Cheeses and snacks: Surprising about powerful cheeses such as parmesan or blue cheese, on a white pizza or even on homemade popcorn.

With the Black truffle oil O-Med, you have the secret of the great chefs in your pantry. The easiest way to add a touch of luxury and a deep taste to your dishes.