Full Moon Vinegar Grand Reserve Transparent 200ml

The Magic of the Invisible: The World's Only Transparent Vinegar

We present a true gastronomic revolution: the Full Moon Gran Reserva Transparent Vinegar. Considered the world's only transparent vinegar obtained through a 100% natural process, this 12-year-aged delicacy, crafted by the prestigious Pago de San Carlos estate, challenges everything you knew about vinegars and becomes a must-try experience.

Qualities That Make It Revolutionary

• Unique in the World: The first and only Gran Reserva vinegar that, after a completely natural and patented clarification process, becomes totally transparent while maintaining all its flavor.
• The Soul of Pedro Ximénez: Despite its crystalline appearance, it keeps the complexity, sweetness, and aromatic notes of the Pedro Ximénez grape from which it is made completely intact. It's not magic, it's innovation!
• True 12-Year Aging: It possesses the structure and body of an authentic Gran Reserva, the result of a long and patient 12-year aging process in barrels.
• Doesn't Stain Your Dishes: The perfect solution for chefs and food lovers who want to add the flavor of a great balsamic to delicate dishes without altering their color. Ideal for salads, white fish, seafood, carpaccios, or fruits.
• The Innovation of Pago de San Carlos: A testament to the innovative spirit of one of the most prestigious estates in Spain, located in Extremadura.

How Is It Possible? The Secret of Transparent Full Moon

The question is inevitable: how can a 12-year-old vinegar, based on Pedro Ximénez, be transparent? The secret lies in a natural and exclusive process from Pago de San Carlos that manages to eliminate the mahogany color of the vinegar without using any chemicals or altering its flavor profile. Thus, you get the best of both worlds: all the character of a Gran Reserva with the visual purity of water.

Intense Flavor, Crystalline Appearance

Close your eyes and taste it. You will notice the sweet-and-sour intensity, the notes of raisins and honey, and the complexity of a great balsamic. Open them, and you will see a pure, crystalline liquid. This sensory dissonance is what makes tasting this vinegar such a surprising and memorable experience. It is the perfect tool to surprise your guests, adding a deep flavor where no one expects to find it.