The Marqués de Valdueza red wine vinegar is a unique, artisanal product that is produced on the Marqués de Valdueza family winery. The basis for this exquisite vinegar is made from fine wines made from Cabernet Sauvignon, Merlot and Syrah , which are refined using a traditional process and aged for over three years in French oak barrels.

The Marqués de Valdueza Balsamic Vinegar Agridulce is a high-quality, natural balsamic vinegar that is made without added sugar. It is made from a unique combination of high-quality red wine vinegar and concentrated grape must from the Finca Perales de Valdueza's own vineyards. Through traditional production and long maturation in French oak barrels,...

Molino Basil Olive Oil 250 ml is an aromatic extra virgin olive oil refined with fresh basil. Made from late-harvested olives in October, the oil offers a perfect combination of delicate fruitiness and an intense basil aroma. Ideal for salads, pasta, and Mediterranean dishes.

Molino Mandarina Olive Oil 250 ml is an aromatic extra virgin olive oil infused with fresh mandarin orange. Made from late-harvested olives in October, it offers a perfect combination of gentle fruitiness and a refreshing mandarin aroma. Ideal for salads, desserts, and Mediterranean dishes.

The Molino Olive Oil Set combines two refreshing flavors: Molino Limón and Molino Mandarina . These high-quality, extra virgin olive oils are refined with natural lemon and mandarin orange flavors, respectively. Perfect for creative Mediterranean dishes, desserts, and salads.

The reinvented classic. A chocolate tablet with exceptionally creamy milk with 42% cocoa, which reveals complex dairy and candy notes. The perfect balance between sweetness and character, created for the true lover of chocolate.

A ode to the texture and pure taste of cocoa. Intense black chocolate with crunchy cocoa nibs and delicate touch of salt flower. A deep and sophisticated sensory experience for chocolate purists.

The timeless classic at its maximum expression. A generous tablet of intense black chocolate where the juices of the raisins and the texture of the nuts create a perfect balance. The always pleasure, with the unmistakable quality of Pancracio.

The combination with more character, now in a 100 g format. The power of the most intense black chocolate merges with the deep aroma of coffee and texture of toast hazelnuts. A robust pleasure and full of nuances for the most demanding palates.

The most refreshing audacity, now in 100 g format. A sophisticated tablet where the intensity of black chocolate contrasts with the vibrant acid acid and the persistent frescora of mint. A clean and elegant finish that lasts.

La Masrojana's Fulla Salze olives are a rare, regional specialty from the Priorat region of Catalonia. Named after the tree's willow-like leaf ("willow leaf olive"), this olive is prepared traditionally. It impresses with its intense, slightly tangy flavor and firm texture. An authentic treat for lovers of exceptional olives.

The Artajo Moscatel red wine vinegar is made from high-quality Moscatel wines and is characterized by its sweet, fruity aromas and finely balanced acidity. The maturation in wooden barrels gives it a special depth and complexity that perfectly rounds off salads, marinades and sauces. A vinegar for gourmets who want to add a Mediterranean touch and...

The Artajo Pedro Ximénez vinegar offers a rich and full-bodied aroma that perfectly captures the sweet notes of the Pedro Ximénez grape. This high-quality vinegar is aged in wooden barrels, giving it a gentle complexity and an elegant balance of sweetness and acidity. Ideal for refining salads, cheese platters and meat dishes - a special treat for...

La Masrojana Arbequina Olive Oil with Orange 250 ml is a naturally flavoured EVOO obtained by co-milling Arbequina olives with fresh oranges, offering a fresh and citrusy profile.

La Masrojana Arbequina Olive Oil with Rosemary 250 ml is a naturally flavoured EVOO obtained by co-milling Arbequina olives with fresh rosemary, offering an intense Mediterranean profile.

Moli Coloma 250 ml balsamic vinegar with a balanced sweet-and-sour profile. Ideal for seasoning salads, meats and sauces, enhancing your dishes.

Moli Coloma 250 ml Garnacha wine vinegar, intense and aromatic with fruity and balanced notes. Perfect for seasoning salads, vegetables, meats and gourmet sauces.

Organic Sal des Pyrénées liquid salt, 250 ml from natural springs in Salinas de Oro (Navarra), Spain.Artisan extraction in Salinas de Oro 100% pure and organic Rich in natural minerals Ideal for seasoning and enhancing flavor

Lagar del Soto organic olive oil with basil 250 ml.75% organic EVOO Manzanilla Cacereña 25% basil Fresh herbal aroma Perfect for salads, pasta and Mediterranean dishes

Lagar del Soto organic olive oil with cayenne chili 250 ml.Organic infused extra virgin olive oil Natural spicy cayenne kick Intense and balanced flavor Perfect for pizza, pasta and meats

Lagar del Soto organic olive oil with garlic and chili 250 ml.90% organic extra virgin olive oil 9% garlic and 1% chili Intense and gently spicy aroma Perfect for pasta, meats and Mediterranean dishes

Lagar del Soto organic olive oil with black garlic 250 ml.90% organic extra virgin olive oil 10% black garlic Smooth, sweet and umami notes Perfect for meats, vegetables and gourmet dishes

Lagar del Soto organic olive oil with lemon 250 ml.90% organic extra virgin olive oil 10% lemon peel Fresh and citrus profile Perfect for fish, salads and vegetables

Mykés Gourmet organic fleur de sel with white truffle 100 g.Organic fleur de sel Infused with white truffle Elegant and intense flavor Perfect finishing touch for gourmet dishes