Bravoleum Frantoio is an exceptional AOVE of the mythical Italian variety, cultivated in Andalusia. A very aromatic oil, of an intense green fruity and with a vibrant and balanced final itching, which will transport you to the Italian countryside.
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When the elegance of Tuscany meets the power and sun of Jaén, something exceptional is born. The Extra virgin olive oil Bravoleum Frantoio It is an ode to this mythical Italian variety, cultivated and perfected under the sky of Andalusia to create an unforgettable complexity oil and aroma.
Since its privileged location in the heart of Jaén, La Almazara Hacienda El Palo It has become a world quality reference. Under your badge brand, Bravoleum, elaborate extra virgin olive oil of early harvest that, year after year, harvest the most important prizes in the sector, guaranteeing extraordinary quality and consistency.
Originally from Tuscany, La Franto is one of the most appreciated varieties of Italy for its aromatic profile and its balanced flavor. When cultivating it in the olive groves of Jaén, Bravoleum Get an oil that maintains all the herbaceous elegance of its Italian origin, but with the strength and character provided by the Andalusian terroz.
This AOVE is a perfume in itself, a trip to the Mediterranean countryside:
Its aromatic and balanced profile makes it incredibly versatile to be enjoyed in crude. It is ideal for:
Bravoleum Frantoio It is more than an oil; It is a bridge between two of the great cultures of the olive tree. A unique gastronomic experience for the most curious and demanding palates.
