Olive Oil Bravoleum Arbequina 500 ml

Discover Jaen's most delicate and fruity face. The Extra Virgin Olive Oil Bravoleum Arbequina demonstrates the mastery of Hacienda El Palo by creating an oil of exceptional softness and sweetness, an elegant counterpoint to the most powerful varieties in the south.

Bravoleum: The Art of Versatility

The excellence of a producer is not only measured by the power of its oils, but by its ability to capture the unique essence of each variety. With your Arbequina, Bravoleum, one of the world's most award-winning soars, offers us a completely different flavor profile, showing its dominance over the subtlest nuances of olive juice.

Arbequina: A Charicia de Fruta Dulce

The Arbequina variety is world famous for its kind profile and its very low level of bitterness and itching. It is an oil that caresses the palate, fluid and very aromatic, ideal for those who start in the world of early harvest oils or simply prefer less imposing but full of fruit complexity.

Tasting Notes: A Sweet and aromatic Profile

This AOVE is a tribute to fresh fruit:

• Nose: It offers a medium-intensity olive fruit, with very clear notes and apple sweets, green banana and a green almond background.
• In the mouth: Its entrance is markedly sweet, silky and very pleasant. It is a fluid and light oil, with a bitterness and a practically null beak, which leaves a persistent taste of fresh fruit.

The Ideal Choice for Delicted Plates

Its soft flavor makes it the perfect ingredient to not mask the main product. Always enjoy it raw to appreciate its fineness:

• Fish White and Seafood: Perfect for adding steamed fish, iron or cooked seafood, as it respects its subtle flavor.
• Ensaladas de Frutas y Vinagretas Suaves: Ideal for Macedonians, salads containing fruits or for vinegars that do not look for a potent flavor.
• Pastry: A healthy and aromatic substitute for butter in biscuits, muffins or to make homemade ice cream.
• Initiation of children: Its sweet flavor and nothing spicy makes it the perfect oil for the smallest of the house.
• Salsas y Mayonesas: Ideal for making mayonnaises or delicate sauces (such as ajoblanco) where a fruity taste base is sought.

Bravoleum Arbequina is proof that excellence also resides in subtlety. An exceptionally sweet and aromatic oil to enjoy every day and to enhance your refined dishes.