La Masrojana's Fulla Salze olives are a rare, regional specialty from the Priorat region of Catalonia. Named after the tree's willow-like leaf ("willow leaf olive"), this olive is prepared traditionally. It impresses with its intense, slightly tangy flavor and firm texture. An authentic treat for lovers of exceptional olives.

La Masrojana's pitted Manzanilla olives are among the world's finest table olives. These Andalusian olives, prepared using traditional methods, impress with their mild and exquisite flavor. Pitted, they are perfect for immediate enjoyment in salads, as an aperitif, or as a classic Spanish tapa.

Finca La Barca Olivada with Smoked Paprika Flakes 110 g is a gourmet spread crafted from carefully selected black and green olives, enhanced with smoked paprika flakes. A refined way to elevate your starters or dishes.