La Chinata Hot Smoked Paprika 130g - PDO La Vera

La Chinata Hot Smoked Paprika is one of the most appreciated seasonings in Spanish cuisine. Made from carefully selected peppers, it undergoes a traditional drying process using oak wood smoke, giving it its distinctive smoky aroma and intense flavor.

Its balanced spicy touch, combined with an intense red color and unmistakable aroma, makes it the perfect ingredient to enhance a wide variety of culinary creations. It is ideal for stews, meats, cured sausages, rice dishes, legumes, sauces, marinades and traditional recipes.

Thanks to La Chinata's expertise and tradition, this paprika preserves all the authenticity and quality that have made Pimentón de La Vera internationally renowned.

• High-quality hot smoked paprika.
• Produced using traditional oak wood smoking methods.
• Intense flavor with a pleasant spicy touch.
• Deep red color and distinctive smoky aroma.
• Ideal for meats, stews, rice dishes, legumes and sauces.
• Convenient 130 g format.
• An iconic product of Spanish gastronomy.