Finca la Barca - chimichurri sauce with smoked paprika - 110 g

The sound of the embers, the aroma of the meat and the final touch that changes everything. The Chimichurri sauce with smoked paprika Finca la Barca It is the perfect fusion of two great gastronomic cultures: the Argentine passion for the roast and the most precious treasure of La Vera, our smoked paprika.

The best of two worlds: Argentina and the Vera

We have taken the traditional recipe of the Argentine Chimichurri, with its vibrant base of parsley, garlic, oregano and vinegar that brings freshness and acidity, and we have added our secret, the ingredient that makes it unique: the authentic Smoked paprika de la vera Finca la Barca. This master touch gives you a deep smoked flavor, a dramatic reddish color and a complexity that you will not find in any other chimichurri.

The indispensable partner of your barbecue

This sauce is the perfect ally for any loving of grilled meat. Your versatility allows you to use it in three ways:

• To marinate: Generously the meat generously (especially veal cuts, pork or chicken) with the sauce one hour before taking it to the embers so that it is impregnated with flavor.
• To brush: Use it to paint the meat during cooking and get an extra taste layer and a juicy finish.
• Like accompaniment: It is the salsa par excellence to serve on the table next to a chuletón, an entrecote, a vacuum, chorizo criollo or any piece that comes out of the grill.

Beyond the barbecue

Do not limit yourself only to the meat. This chimichurri is delicious about roasted potatoes, grilled vegetables (zucchini, peppers, corn cobs), to brighten a "choripan" or even to give a daring touch to a white grilled fish.

With the Chimichurri sauce Finca la Barca, Each barbecue becomes an authentic flavor party. Dare to try this fusion that will transport you to a roast under the sky of the pampa with the smoked heart of Extremadura.