MONVA (Montabes Vañó) is a family-run business based in Mancha Real (Jaén) , the heart of Andalusian olive oil production. For decades, the mill has stood for high-quality extra virgin olive oil , state-of-the-art processing technology, and sustainable cultivation. With a combination of artisanal expertise and scientific precision, MONVA has earned an excellent international reputation.
The company controls the entire production process – from its own olive groves to extraction and bottling. Numerous national and international awards attest to the exceptional quality of MONVA olive oils.
Dominus is MONVA’s best-known premium line and represents intense aromas, outstanding sensory quality, and a strictly limited annual production. Both oils are produced exclusively from early-harvested Picual olives grown on the company’s own “Vista Alegre” estate, ensuring full control over quality from grove to bottle.
Huerta Los Caños is MONVA’s certified organic olive oil, produced on a dedicated and independently managed plot. This single-varietal organic Picual olive oil is characterized by its intense aromas, clarity, and structured profile.
With complex notes of green apple, olive leaf, and artichoke, the oil is powerful, expressive, and long-lasting on the palate. Harvested early and cold-pressed under strict organic standards, it is an excellent choice for discerning consumers who value organic quality and bold character.
Valle Mágina is a representative olive oil of the DOP Sierra Mágina, originating from the high-altitude groves of this renowned Andalusian mountain region. Made exclusively from the Picual olive, it benefits from the unique climatic conditions that promote particularly aromatic and robust fruits.
The late harvest at the end of November combines partially ripe and fully ripe olives, resulting in an oil with notable depth, balance, and complexity. The outcome is an intensely fruity and highly stable olive oil with a high concentration of provitamins, polyphenols, and antioxidants.
These natural compounds not only provide outstanding health benefits but also ensure excellent shelf life and flavor stability. Extraction takes place at temperatures below 27 °C, preserving the oil’s delicate sensory properties and aromatic richness.
Valle Mágina delivers a clear, expressive flavor profile that makes it ideal for refined everyday use, whether enjoyed raw or incorporated into high-quality Mediterranean cuisine.
