Empeltre wrinkled black bio olives La Masrojana 220g
Discover the authentic taste of Aragonese tradition with our **wrinkled organic Empeltre black olives**. Slowly and naturally matured, these olives concentrate an intense flavor and an unmistakable texture. Perfect for appetizers or as a gourmet touch to your dishes.
On orders over €70 (GER). 3-5 days
Unbreakable package
Made and shipped from Spain
La Masrojana 220g Wrinkled Organic Empeltre Black Olives
The La Masrojana wrinkled Empeltre black olive is a gastronomic treasure that captures the essence of Bajo Aragón. Harvested from ancient olive trees, these olives undergo a slow and completely natural maturation process, which gives them their characteristic wrinkled appearance. Unlike other olives, their natural dehydration concentrates the flavors and oils, resulting in an intense and deep taste profile.
The Empeltre variety, known for its delicate bitterness and notes reminiscent of almond, is enhanced in this traditional format. The artisanal curing process, which uses only salt, preserves all its properties and its genuine flavor, without the need for artificial additives.
Enjoy the richness of this organic olive as an exquisite appetizer, pairing it with a good red wine or aged cheeses. It is the ideal ingredient to add a distinctive touch to salads, cod stews, or gourmet pizzas. With every bite, you bring to the table a piece of the history and the authentic flavor of Aragonese organic farming.
Choose La Masrojana to guarantee a product of the highest quality, cultivated with respect for the land and tradition. This olive is more than just a food; it is a sensory experience that connects you with the origins of flavor.