Discover the best kind of Spanish olive oils with our exclusive set, which contains the test of the winners of the Spanish Food Olive Oil Awards. This set, carefully selected by the Spanish Ministry of Agriculture, includes the outstanding olive oils recognized as the best in Spain.

The olive oil of the dessert, with more than 3000 hours of sunshine per year and unique climatic conditions. Oro del Desierto has an exceptional olive oil quality.

Limited Edition 1/10, made in early October, with an exceptional taste and aroma, 10kg of green olives are needed to produce 1 liter of olive oil.

The olive oil of the dessert, with more than 3000 hours of sunshine per year and unique climatic conditions. Oro del Desierto has an exceptional olive oil quality.

The olive oil made with the picuda variety is one of the most appreciated thanks to its incredible organoleptic properties. This savings format is perfect for all uses, enjoy the pointed variety harvested from centuries-old olive trees in the Subbetica mountains at a single price and in an ideal format for conservation.

Discover the creme de la creme of Spanish olive oils with our exclusive set of the finalists of the Spanish Oil Awards. This set includes three standout olive oils, each of which shines in its own category: Sweet Green, Bitter Green, and Organic. Each oil comes from renowned producers known for their superior quality and commitment to sustainability.