The fruits of the hard and innovative work of O-Med are reflected in the numerous international awards for this olive oil, an excellent and interesting olive oil.

O-Med has a long family tradition of olive growing of O-MED, combined with innovation and new trends. His true passion is reflected in there olive oils.

O-med extra virgin olive oil, arbequina variety infused with black truffle. Black truffle oil is perfect to combine with beef carpaccio, blue cheese, pistachios, mushrooms and pasta.

O-med extra virgin olive oil, arbequina variety infused with white truffle. White truffle oil is perfect to combine with pasta, risotto, meat, fish, cheese, sushi and salmon.

Novo by O-MED is an extra virgin olive oil that is extracted (pressed) on the first day of harvest. It is also made only from pure Picual olives.

The Palacio de los Olivos Magnum bottle represents the perfect synthesis of traditional production methods and modern luxury. This olive oil is not only a luxury item, but also an expression of appreciation and taste, ideal for anyone looking for something special.