For lovers of extra-virgin olive oil, this organic product is beautifully presented and makes a big impact. Awards of Almazara Ecológica de La Rioja

An extra-virgin olive oil harvested during the full moon of October, in order to achieve the most potent aroma and flavour.

In Jaén, the largest and most famous oil-producing region in the world, ‘Oro Bailen’ stands out. Its excellence and quality make it one the finest oils on a global scale.

Venta del Barón olive oil, an exquisite culinary delight made from fresh, green olives from the Priego de Córdoba region. In a large 2.5 liter can for frequent users.

Made on the first day of the harvest, this exclusive and limited edition of just 4000 bottles is recognised the world over as the very finest oil produced in recent years. Awards of Finca la Torre

Made on the first day of the harvest, this exclusive and limited edition of just 4000 bottles is recognised the world over as the very finest oil produced in recent years. Awards of Finca la Torre

Elizondo stands for exclusive quality and tradition in olive oil production. The company has made a name for itself by combining innovative flavors with first-class olive oil. The olive oil with black garlic is a prime example of this innovative power. Black garlic, known for its sweet, mild note and health benefits, is produced in a complex fermentation...