Fresh olive oil from New Harvest 2023/2024

For years, this family business has been dedicated to their olive grove with the goal of creating uniquely flavoured oils. La Maja Arbosana is one of them.

One of the best oils from the region of Extremadura. One of the few “aceites de pago”, a denominated selection of the best olive oils in Spain.

An exceptional extra-virgin olive oil, with select olives of the highest quality. An internationally famous oil.

Made with a blend of two types of olives from the first day of harvest. Internationally recognised for its high quality.

An extra-virgin olive oil harvested during the full moon of October, in order to achieve the most potent aroma and flavour.

Organic Lemon Olive Oil Finca la Torre, the best on the market of its type with complete certainty, is made with solely the skin of the lemon which is added during the process of grinding the Hojiblanca olives.

Organic Orange Olive Oil Finca la Torre is without doubt, the finest of its type on the market, made solely with the skin of the orange added during the process of grinding the Hojiblanca olives.

Full-bodied, spicy and yet sweet, the organic Arbequina olive oil from La Maja delights the olive oil novice as well as the staunch connoisseur.

This beautifully designed tin represents the greatest value for those committed lovers of ‘Finca la Torre’ to experience the finest oil in Spain at the very best price. Awards of Finca la Torre

An extra-virgin olive oil harvested during the full moon of October, in order to achieve the most potent aroma and flavour.