Caviaroli encapsulated extra virgin olive oil Arbequina 50g

With olives from very early in the season (some 15 days before harvest begins), this limited-edition oil has an incredible aroma and taste. Hard to find.

An incredible and unique extra virgin olive oil that will not leave you indifferent. Native variety of Navarra for which the best olives are selected

Adorned with one of Titian’s most important portraits, ‘The Great Duke of Alba’, that serves as a fitting container for one of Spain’s finest Picual olive oils.

The full-bodied organic Arbequina olive oil from Alfar - La Maja fascinates with a spicy sweetness that rounds off the taste experience with a gentle sharpness in the finish.

100% hazelnut encapsulated. It emanates a pleasant aroma of hazelnut cream that makes it the “sweet” Caviaroli, perfect for smoked or cured food, desserts...

Recognisable across half of the world, with this incredible oil Reserva de Familia Arbequina Castillo de Canena demonstrates itself to be one of the finest producers on the world market. 

The 3-piece olive oil cream set from OlivaOlivae cares for hands, feet and the body. It moisturizes the skin and makes it look fresh.

Primer Dia de Cosecha Arbequina,limited edition of first day of harvest: a unique oil in its category, with the maximum score in the prestigious Flos Olei guide. 

A treasure of southern Spain, harvested at its largest size and combined with traditional high quality aromatic herbs from the south, the Manzanilla olive is a common appetizer in Spanish cuisine.