Selecting the very best of the harvest of the Picual variety for this ‘Reserva Familiar Picual’, Castillo de Canena achieves one of the finest oils in Spain.
Recognisable across half of the world, with this incredible oil Reserva de Familia Arbequina Castillo de Canena demonstrates itself to be one of the finest producers on the world market.
Test winner olive oil at the Feinschmecker Award is Rincón de la Subbética with its pure Hojiblanca olive oil DOP Priego de Cordoba. 1. 1st place in the category "intensely fruity" at the renowned Olio Award 2023.
An oil produced using the best olives and the most modern production techniques available, making for a high quality oil with a strong aroma. Awards of Almazaras de la Subbetica
If we are looking for an olive oil that is perfect for all uses, this will be our choice. Coupage of picual and arbequina with a greater presence of arbequina. Made with high-quality olives at their optimum harvest point for reach the best olive oil quality.
An extra virgin olive oil with character, its itchiness and bitterness predominate. Coupage of picual and arbequina with a greater presence of the picual variety. An oil for daily use especially recommended for lovers of more intense olive oils.
Immerse yourself in the purity of Artajo 10 Arbequina Organic Olive Oil. This exceptional 500 ml oil is made from carefully selected Arbequina olives, grown under ecological practices in Spain. Its soft and slightly fruity profile makes it the ideal oil for any palate. With delicate notes of almond and fresh grass, it is perfect for enhancing any dish...
This limited and numbered edition - ‘AOVE La Solana2 Picual’ - is unique on the market because of its cultivation, preparation and quality. Experience the pleasure of tasting it. You’ll be the judge.
Castillo de Canena recovers with this Royal oil, a native variety of Jaén, on the verge of extinction, demonstrating with its quality the reason for the project.
The annual Picual edition, created on the first day of the harvest, with the unique tag bearing prints of personalities from the worlds of the Arts, the Sciences and High Society.
Almaoliva Bio is a high quality top oil in organic quality. The carefully put together coupage inspires with many valuable ingredients and a large variety of aromas. Awards of Almazaras de la Subbetica
Probably the best extra-virgin olive oil from La Rioja. Organic. From a part of Spain that has been dedicated to olive growing for centuries. Awards of Almazara Ecológica de La Rioja
The full-bodied organic Arbequina olive oil from Alfar - La Maja fascinates with a spicy sweetness that rounds off the taste experience with a gentle sharpness in the finish.
Intense Coupage from Señoríos de Relleu inspires with a broad and very intense fruitiness. It is therefore particularly popular with olive oil connoisseurs.
The limited anniversary edition of Nobleza del Sur is made with fruits from ancient olive trees. A single payment oil. 14 kg of olives are needed to produce 1 liter of such incredible extra virgin olive oil. Enjoy the unique intensity of this limited edition EVOO at home.
Almaoliva Arbequino is the latest proposal of what for many is the cooperative that produces the best extra virgin olive oil in Spain. Perfection can be in this arbequina that presents all the virtues and essences of this incredible variety of extra virgin olive oil. Awards of Almazaras de la Subbetica
A family business that has been cultivating, pressing, and selling exceptionally high-quality olive oil since 1997 from their mill in Mendavia, Navarra.
La Maja Coupage is a magnificent, well-known extra-virgin olive oil, with a blend of carefully selected olives resulting in a unique, limited-edition oil.
Treat yourself or your loved ones to the best olive oil in the world! Venta del Barón olive oil with the DOP certificate Priego de Córdoba - healthy treat!
Soler Romero goes a step further with his olive oil from the first day of the harvest. Limited edition that is collected and made every year on October 15 using the best fruits of selected olive trees. Enjoy with your purchase of an oil of great intensity. Ecological and certified by the most important international organizations.
With olives from very early in the season (some 15 days before harvest begins), this limited-edition oil has an incredible aroma and taste. Hard to find.
This "Pago Oil" is made with selected fruits from centuries-old native olive groves of Finca Vista Alegre. The farm located in the heart of Jaen enjoys a peculiar microclimate that has an influence on its fruits, giving them a differentiating and unique character. Don't hesitate to try this premium centenarium, it will surprise you.
Tradición 1640 Arbequina, the high quality extra virgin olive oil from Nobleza del Sur delights with its pleasant sweetness, herbal aromas and a slight spiciness.
Enjoy this spectacular extra virgin olive oil of the picual variety from Soler Romero. High intensity oil that will surprise you and that you will want to buy again. Made with fruits from centenary olive trees over 200 years old, cultivated for more than 30 years with sustainable and ecological agriculture techniques.
With freshness and elegance organic olive oil Virgen Extra Abbae de Queiles not only the top chefs of Spain, but also gives you the opportunity to healthyly refine your loving own creations.
Refine vegetables, salads, meats or fish with the sophisticated and elegant Alhema de Queiles blend. The organic olive oil from Navarra, with a fruity and fresh aroma, impresses for its elegance and flavor
Whether to enhance a cold soup, to flavor roasted vegetables or to season a healthy salad, Alhema de Queiles can be incorporated into a healthy and tasty kitchen several times a day.